1/2lb wheel

Triple Cream - Pasteurized Cow's Milk - Normandy, France - Traditional Rennet

Luscious, rich and spreadable Brillat Savarin is a favorite on any cheese plate.  A fairly mild cheese, it is perfect when spread on a crusty bread or water cracker.  A little buttery and sweet, with just a touch of buttercream tang and salt.

 Wine Pairing: Sparkling wines are the perfect pairing to cut through the rich and creamy cheese.  Champagne or Cremant make great choices.  A light red such as Beaujolais or Pinot Noir also works, as well as a crisp Sauvignon Blanc.